|
Thursday, May 19, 2005
| Morning |
| No entries for this meal time |
|
| Subtotal |
0 |
| Midday |
| 6 oz Yoplait Light Vanilla Yogurt |
2 |
| tuna salad & crackers |
4 |
| Subtotal |
6 |
| Evening |
| Hoagie Sandwich |
8 |
| Subtotal |
8 |
| Snacks |
| 1 slice store-bought cake with icing |
7 |
| 1 small apple(s) |
1 |
| nachos |
5 |
| Subtotal |
13 |
| Food POINTS values total used |
27 |
| Food POINTS values Balance |
1 |
Friday, May 20, 2005
| Morning |
| chicken salad & crackers |
3 |
| Subtotal |
3 |
| Midday |
| 1 large banana(s) |
2 |
| pasta |
4 |
| Subtotal |
6 |
| Evening |
| FF chips |
1 |
| Hoagie Sandwich |
9 |
| Subtotal |
10 |
| Snacks |
| Skinny Cow |
2 |
| Subtotal |
2 |
| Food POINTS values total used |
21 |
| Food POINTS values Balance |
7 | Saturday, May 21, 2005
| Morning |
| 2 blueberry muffins w/spread |
5 |
| Subtotal |
5 |
| Midday |
| blueberry muffin |
2 |
| ff chips |
1 |
| Turkey & Cheese sandwich |
5 |
| Subtotal |
8 |
| Evening |
| 3/4 cup cooked white rice |
3 |
| 1 cup cooked green beans |
0 |
| 1 Slow Cooked Tangy Chicken & Stuffing |
6 |
| salad |
1 |
| Subtotal |
10 |
| Snacks |
| 1 small apple(s) |
1 |
| skinny cow |
2 |
| Subtotal |
3 |
| Food POINTS values total used |
26 |
| Food POINTS values Balance |
2 |
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Slow Cooked Tangy Chicken & Stuffing
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|
POINTSŪ value | 6
Servings | 6
main
meals | This can be served over rice or noodles for a few extra points. |
2 pound uncooked boneless, skinless
chicken breast(s)
16 serving ranch dressing mix
1 package cornbread stuffing dry mix
10 3/4 oz Campbell's (U.S.)
98% Fat-Free Cream Of Mushroom Soup
14 oz Swanson Chicken Broth With Roasted Garlic
1. Place chicken
breasts in the bottom of the slow cooker.
2. Next, layer evenly the dressing mix, stuffing and soup, over the chicken.
3.
Pour the broth over everything.
4. Cook on low for 8 hours.
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